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QUESTION 46-According to industry standards, approximately what oil temperature is perfect for fried foods?
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Correct Incorrect 325 to 400 degrees Fahrenheit - In the realm of fast food, adhering to the golden rule of frying is crucial, which dictates that the oil should be maintained at a temperature ranging from 325 to 400 degrees Fahrenheit. This optimal temperature range ensures the desired outcome of a delectably crispy exterior while preserving a tender and fluffy interior.